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- https://morocco-gold.com/recipes/vanilla-ice-cream
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The article from Morocco Gold explains Why You Should Top Your Ice Cream With Extra Virgin Olive Oil. It describes how drizzling extra virgin olive oil (EVOO) on vanilla ice cream enhances its flavor profile by adding rich, spicy notes and a smooth texture. The combination of EVOO with flaky sea salt creates a unique taste sensation that contrasts with the sweetness of the ice cream, making it a surprisingly addictive treat.
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